Cachaza  Se trata de la bebida más popular de Brasil, se obtiene de la destilación del jugo de caña de azúcar fermentado. El licor nacional de Brasil es muy similar al ron, usualmente se almacena en barriles de madera para dar mayor concentración a su...

Ingredients: 1 block of guava paste (available at some Latino and Asian grocers) 1 block of white cheese, (like queso fresco or canastra) toothpicks Method: 1. Slice guava paste and cheese in thin, even slices (preferably thinner than what I did – I just know you’ll do a better job...

Feijoada is a Brazilian dish . The base ingredients are black beans and pork , mixed with other ingredients. The food is very delicious and great for many occasions .   ingredients:   2 tablespoons vegetable oil  1 large onion, chopped  4 cloves of garlic,...

Buñuelos crujientes de judias de careta y gambas secas. Exotic beans crispy fritters facepiece and dried shrimps , fried in oil dendé . It is an African- Brazilian dish special from Bahia , where  are cooked in the street by women with typical white  dress with traditional decoration...

 Typical Brazilian recipe that is simple small panesillos with baked cheese.   ingredients: 4 cups fresh (500g) Fondor 1 tablespoon maggi and salt to taste 2 cups milk (300 ml) Oil 1 cup (150 ml) 2 large or 3 small eggs 4 cups grated white cheese semi-cured oil for...

  Macchu Pichu  Inspired by one of the new wonders of the world, Machu Picchu is a drink grenadine maraschino highly cocktail made ​​from pisco, orange peel, lemon, mint green ice, which keeps very well the secret city of the...

ingredients: 3 cups of cooked rice ½ kilo mince very small 1 onion, chopped finely 1 crushed garlic 1 teaspoon paprika or papikra oil 2 boiled eggs, chopped 50 grams of raisins 6 chopped olives botija 1 peeled and chopped tomatoes Teaspoon pepper 2 tablespoons chopped...

Peruvian dish is arquipeño origin made ​​from rocotas, a spicy frutomuy similar to chili, but rounded and similar in size to an apple is one of the best dishes of the cuisine of Peru , being even the hot pepper exported to other countries.       ingredients   12...

Another traditional dish of Peruvian cuisine is the cau cau . Can digustar with chicken and even fish, the traditional recipe and consumed every day in thousands of homes is that of cau cau mondongo , ie it is made from the belly of the animal.   Ingredients   2.2 lb. of diced...

   Is a soup that can be liquid or dry as desired. Here the cuchoca, navy ground corn or polenta, potatoes mixed with a hearty dish for inveral. Can add with grilled chicken.       2-3 large potatoes, peeled and chopped   1 thick slice of...

Gancia Batida   ingredients   ice 6 oz Gancia 1 ounce lemon juice 1 tablespoon sugar Lemon slices Method of preparation   Drinks-of-Argentina-Gancia.jpgAñadir all ingredients to a cocktail shaker and shake until the sugar has dissolved. Garnish with a slice of...

  This is a typical and easy dessert from Argentina cuisine , which can be prepared in several forms:  with chocolate, coffee , vanilla cream , etc. .     ingredients:    Vanilla , two packs of 12.    Porto sweet wine , Moscato or other sweet...

Homemade dish is cooked in a bigcontainer with vegetables, flavorings and strong wine . If iis possible , cook it in the oven at a  minimum temperature and it going to get a better taste and inthe next morning you will see the most succulent awarded esofado ever...